954 2nd Ave
819 2nd Ave
1375 Avenue of the Americas
1229 1st Ave
640 Third Avenue
1089 2Nd Ave
Homemade Potato Chips & Buttermilk Blue Cheese Dip
| $7.20 |
Crisp Parmesan Tater Tots
smoked tomato catsup
| $7.55 |
Yellowfin Tuna Tartare Tacos
| $9.80 |
hand Picked Jumbo Lump Crab Cake
| $17.85 |
Roasted Mushrooms & Shaved Parmesan
| $9.20 |
Chopped Vegetable & Feta Salad
| $9.40 |
Iceberg Wedge
bacon, tomato & blue cheese
| $9.90 |
Classic Caesar
| $10.45 |
Mixed Baby Greens
lemonette dressing
| $8.20 |
Crisp Point Judith Calamari
traditional or rhode island style with hot peppers
| $12.80 |
French Onion
| $7.90 |
Creamy Tomato With Farmstead Cheddar Toast
| $8.60 |
New England Clam Chowder
| $9.55 |
Grilled Free Range Chicken Caesar
| $18.85 |
Classic Cobb
free range hudson valley chicken
| $18.75 |
Third Avenue Jumbo Shrimp Chopped Salad
| $20.45 |
All Sandwiches Served With Cole Slaw & A Ny Dill Pickle
Stacked Corned Beef Reuben
homemade kraut & swiss
| $17.65 |
Roast Free Range Turkey Club
smoked bacon, tarragon mayo
| $16.75 |
hand Picked Jumbo Lump Crab Cake
tartar sauce
| $17.75 |
Grilled Jumbo Shrimp Blt
avocado relish
| $19.15 |
Buffalo Chicken Breast
buttermilk blue & shredded lettuce
| $16.45 |
Todays Selection Of East & West Coast Oysters
Long Island Littleneck Clams 12 Dozen
Mp |
Long Island Cherrystone Clams 12 Dozen
Mp |
Shrimp Cocktail
| $19.25 |
Maine Lobster Louie
| $18.10 |
Bakers Dozen Oyster Sampler
| $29.25 |
Fennel Toasted Sea Scallops
winter vegetable ragout
| $24.25 |
Scottish Salmon
haricot verts & toasted walnut vinaigrette
| $23.55 |
Maryland Jumbo Lump Crab Cakes
with two sauces and slaw
| $35.20 |
Fish & Chips
bass ale remoulade
| $21.75 |
Black Pot Pei Mussels With French Fries
sao paulo style with chorizo, san marzano tomato broth, americaine classic french mariniere
| $18.35 |
Shepherds Pie
| $18.60 |
Free Range Chicken Pot Pie
| $18.70 |
Grilled Chicken Paillard
arugula & parmesan salad
| $20.75 |
Baked Macaroni & Cheese With Peas & Bacon
| $17.35 |
Guinness Braised Short Rib With Crispy Mac & Cheese
| $22.65 |
Hand Cut Sirloin Steak Chili Newport
cheddar, sour cream, scallions, jalapenos
| $16.20 |
Prepared Exclusively With Selected Cuts Of Certified Black Angus Beef With Cheese: $1.10
Simply On A Bun
pickle & onion
| $9.85 |
Simply On A Bun
vermont cheddar, wisconsin american roth baby swiss, buttermilk blue, fresh mozzarella
With Cheese | $1.10 |
the Cadillac
smoked country bacon & american
| $13.30 | |
Smothered Onions | $1.25 |
Sauteed Mushrooms | $1.40 |
Pjs Chili | $1.25 |
Bearnaise Sauce | $1.35 |
Mini Cheeseburgers & Fries
| $16.75 |
Organic Turkey Burger
dijon cranberry spread
| $11.20 |
Benedict With Country Ham
| $16.65 |
Spinach & Coach Farms Goat Cheese Omelet
| $14.10 |
Old Irish Cheddar Bubble & Squeak
| $5.35 |
Spinach: Creamed Or Sauteed With Garlic
| $6.85 |
Jumbo Grilled Asparagus
| $8.35 |
Shaved Brussels Sprouts With Smoked Bacon
| $6.95 |
Sauteed Button Mushrooms
| $5.80 |
Baked Macaroni With Peas & Bacon
| $7.85 |
Onion Strings
| $6.85 |
Buttered Local Potato Home Fries
| $6.15 |
Hand Cut Sweet Potato Fries
| $6.70 |
Shoestring Fries
| $6.20 | |
Add Gravy |
Mashed Local Potatoes
| $5.15 | |
Add Gravy |
1/2 Mashed Potatoes &1/2 Creamed Spinach
| $6.10 |
No Hormones / Antibiotics Verified Origins Vegetarian Diet All Steaks Served With Shoestring Fries And Choice Of Sauce. Neat: As Is, Off The Grill, Classique: Maitre Dhotel Butter Au, Poivre: Brandy Peppercorn Sauce, Roquefort: Blue Cheese Sauce, Bordelaise: Red Wine Sauce
Dry Aged Skirt Steak (10oz.)
| $24.70 |
Prime Cut Dry Aged Ny Strip (14oz.)
| $40.10 |
Crown Cut Filet Mignon (10oz.)
| $40.90 |
Chopped Angus Steak With Button Mushrooms
| $17.05 |
4 Oysters, 4 Jumbo Shrimp, 4 Littlenecks, 4 Cherrystones
| $34.00 | |
Add Lobster | $18.00 |
The Grand Sampler
1 lb. lobster, 4 littlenecks, 4 cherrystones 6 assorted oysters, 6 jumbo shrimp
| $64.00 |
New York State Apple Cobbler
| $8.85 |
Warm Bread Pudding
with bonton butter sauce
| $8.80 |
Double Fudge-walnut Brownie A La Mode
| $9.15 |
Hudson Valley Sweet Cream Cheesecake
with blueberry compote
| $10.25 |
Pumpkin Pie
with cinnamon whipped cream
| $8.85 |
Sweet Cream Ice Creams
from the hudson valley
| $6.50 |